Description
Air fryer tacos are a quick and healthy twist on traditional tacos, cooked to crispy perfection.
Ingredients
Scale
- 1 lb ground beef
- 1 taco seasoning packet
- 8 corn tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- Preheat the air fryer to 400°F.
- Cook the ground beef in a skillet until browned.
- Add taco seasoning and follow package instructions.
- Fill each tortilla with beef, lettuce, tomatoes, and cheese.
- Fold the tortillas in half and place them in the air fryer basket.
- Cook for 8-10 minutes until crispy.
- Serve with sour cream on the side.
Notes
- Use lean beef for a healthier option.
- Try adding avocado or jalapeños for extra flavor.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: air fryer tacos, easy tacos, healthy tacos