Description
A simple and quick recipe for air fryer chicken breasts that are juicy and flavorful.
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Pat the chicken breasts dry with paper towels.
- Rub olive oil on the chicken breasts.
- Season with garlic powder, paprika, salt, and pepper.
- Place the chicken in the air fryer basket.
- Cook for 15-18 minutes, flipping halfway through.
- Check for an internal temperature of 165°F (74°C).
- Let rest for 5 minutes before slicing.
Notes
- Adjust seasoning according to your taste.
- Cook time may vary based on the thickness of the chicken breasts.
- Serve with your choice of sides.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 165
- Sugar: 0g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 70mg
Keywords: chicken breast recipes air fryer