Description
Easy dinner ideas featuring beef.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 2 cups mixed vegetables
- 2 tsp Italian seasoning
- Salt and pepper to taste
- 1 cup shredded cheese
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the chopped onion and minced garlic, and cook until softened.
- Stir in the diced tomatoes, beef broth, mixed vegetables, and Italian seasoning.
- Season with salt and pepper.
- Simmer for 15 minutes until heated through.
- Top with shredded cheese and let it melt before serving.
Notes
- Serve with crusty bread.
- You can substitute ground turkey for a leaner option.
- Add more vegetables to increase nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: dinner ideas with beef