Description
Delicious chocolate-covered strawberries served in cups.
Ingredients
Scale
- 1 cup fresh strawberries
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
- 4 paper cups
- 1/4 cup crushed nuts (optional)
Instructions
- Wash and dry the strawberries.
- Melt dark chocolate chips and coconut oil in a microwave-safe bowl.
- Stir until smooth.
- Dip each strawberry into the chocolate, coating it completely.
- Place dipped strawberries upright in paper cups.
- Sprinkle crushed nuts on top, if desired.
- Refrigerate until chocolate hardens.
- Serve chilled.
Notes
- Use fresh strawberries for best taste.
- Adjust chocolate quantity based on preference.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: dubai chocolate strawberry cup, chocolate-covered strawberries, dessert recipe