Description
A collection of easy dinner recipes that bring comfort to your family.
Ingredients
Scale
- 1 lb ground beef
- 1 cup chopped onions
- 2 cups diced tomatoes
- 1 can kidney beans
- 1 tsp chili powder
- 1 tsp garlic powder
- Salt to taste
- 8 oz shredded cheese
Instructions
- Brown the ground beef in a large skillet over medium heat.
- Add chopped onions and cook until soft.
- Stir in diced tomatoes and kidney beans.
- Add chili powder, garlic powder, and salt.
- Simmer for 15 minutes.
- Top with shredded cheese before serving.
Notes
- Serve with rice or bread.
- Adjust spices to your preference.
- Can be made in advance and reheated.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy dinner recipes, family meals, comfort foods