Description
Delicious pastries perfect for celebrating Women’s Day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 cup unsalted butter
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 egg
- Powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, and salt.
- Add butter and mix until crumbly.
- Stir in milk, vanilla, and egg until combined.
- Roll dough out and cut into desired shapes.
- Place on baking sheet and bake for 15-20 minutes.
- Let cool and dust with powdered sugar.
Notes
- Use different cookie cutters for various shapes.
- Feel free to add chocolate chips or nuts.
- Store in an airtight container for freshness.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Various
Nutrition
- Serving Size: 1 pastry
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Elegant Women’s Day Pastries, homemade pastries, Women’s Day treats