Description
Easy and fun lunch ideas for field trips.
Ingredients
- Sandwich bread – 4 slices
- Turkey slices – 4 ounces
- Cheese slices – 2 ounces
- Lettuce – 1 cup
- Carrot sticks – 1 cup
- Apple – 1
- Granola bars – 2
- Juice boxes – 2
Instructions
- Lay out sandwich bread.
- Add turkey and cheese on two slices.
- Top with lettuce.
- Cover with remaining bread slices.
- Pack carrot sticks, apple, granola bars, and juice boxes in a lunch bag.
Notes
- Choose whole grain bread for added nutrition.
- Use different meats for variety.
- Pack ice packs to keep items fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 lunch
- Calories: 500
- Sugar: 20g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 40mg
Keywords: field trip lunch ideas, easy lunch, portable food