Description
A collection of healthy spring salad ideas perfect for lunch or dinner.
Ingredients
- Mixed greens – 4 cups
- Cherry tomatoes – 1 cup, halved
- Cucumber – 1, diced
- Radishes – 1 cup, sliced
- Avocado – 1, diced
- Feta cheese – 1/2 cup, crumbled
- Olive oil – 3 tablespoons
- Lemon juice – 2 tablespoons
- Salt – to taste
- Pepper – to taste
Instructions
- Wash and dry the mixed greens.
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, radishes, and avocado.
- Add feta cheese on top.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Drizzle the dressing over the salad.
- Toss gently to combine.
- Serve immediately or refrigerate for later.
Notes
- Customize with your favorite vegetables.
- Add grilled chicken or beans for protein.
- Use fresh herbs for added flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Healthy Spring Salad Ideas for Lunch or Dinner