Description
Learn how to host a Women’s Day tea party at home with ease.
Ingredients
- Assorted teas (black, green, herbal)
- Fresh scones (12 pieces)
- Clotted cream (250g)
- Fruit preserves (200g)
- Mini sandwiches (cucumber, smoked salmon, egg salad)
- Fruit platter (seasonal fruits)
- Pastries (variety of 12)
- Decorative napkins
- Tea cups and saucers (enough for guests)
Instructions
- Choose a date and time for the tea party.
- Prepare a list of guests to invite.
- Send out invitations via email or card.
- Set up the seating arrangement.
- Prepare the tea and snacks before guests arrive.
- Decorate the table with flowers and candles.
- Serve tea and enjoy conversations with guests.
- Play soft background music for ambiance.
Notes
- Consider dietary restrictions when planning the menu.
- Have a variety of teas for different preferences.
- Encourage guests to bring a favorite tea blend.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Tea Party
- Method: Brewing and assembling
- Cuisine: British
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Women’s Day tea party, hosting tea party, tea party ideas