Description
Creamy and spicy jalapeno popper dip perfect for parties.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup diced jalapenos
- 1/4 cup diced green onions
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat your oven to 350°F.
- In a bowl, mix cream cheese, mayonnaise, and cheddar cheese.
- Add jalapenos, green onions, garlic powder, salt, and pepper. Stir well.
- Transfer the mixture to a baking dish.
- Bake for 20-25 minutes until bubbly and golden.
- Serve warm with tortilla chips.
Notes
- Adjust jalapeno quantity for desired heat level.
- Can be made ahead and refrigerated before baking.
- Top with extra cheese for a cheesy crust.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: jalapeno popper dip, appetizer, party dip