Description
Fresh and zesty strawberry salsa adds a burst of flavor to your dishes.
Ingredients
Scale
- 2 cups fresh strawberries, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup cilantro, chopped
- 1 jalapeño, seeded and minced
- 1 lime, juiced
- Salt to taste
Instructions
- In a mixing bowl, combine the diced strawberries, red onion, cilantro, and jalapeño.
- Add the lime juice and salt.
- Toss gently to combine all ingredients.
- Let the salsa sit for 15 minutes to allow flavors to meld.
- Serve with tortilla chips or as a topping for grilled chicken or fish.
Notes
- Adjust jalapeño to taste for desired heat.
- Use ripe strawberries for the best flavor.
- This salsa can be refrigerated for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 30
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: strawberry salsa, fresh salsa, fruit salsa, summer salsa