Description
A simple and wholesome traditional Irish dish suitable for children.
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup cooked cabbage, chopped
- 1/2 cup shredded cheese
- 1/4 cup milk
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix mashed potatoes, cabbage, cheese, milk, salt, and pepper.
- Spoon the mixture into a greased baking dish.
- Bake for 25-30 minutes until the top is golden.
- Let it cool for a few minutes before serving.
Notes
- Adjust seasoning according to your child’s taste.
- Serve with a side of bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Irish
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg
Keywords: traditional irish food for kids