Description
A refreshing vanilla bean frappuccino recipe that is easy to make at home.
Ingredients
Scale
- 1 cup milk
- 1 cup ice
- 1/2 cup brewed coffee, cooled
- 1 tablespoon vanilla bean paste
- 2 tablespoons sugar
- whipped cream for topping
Instructions
- Combine milk, ice, coffee, vanilla bean paste, and sugar in a blender.
- Blend until smooth and creamy.
- Pour into a glass.
- Top with whipped cream.
Notes
- For a sweeter drink, add more sugar.
- You can use any milk of your choice.
- For a thicker frappuccino, add more ice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: vanilla bean frappuccino recipe