Description
Celebrate Women’s Day with a delightful breakfast in bed. These recipes are simple, delicious, and perfect for treating someone special.
Ingredients
Scale
- 2 cups of fresh strawberries
- 1 cup of Greek yogurt
- 1 cup of granola
- 4 eggs
- 1/4 cup of milk
- 1 tablespoon of butter
- 1 teaspoon of vanilla extract
- 2 slices of whole grain bread
- Maple syrup for drizzling
Instructions
- Wash and slice the strawberries.
- In a bowl, mix Greek yogurt with vanilla extract.
- Layer the yogurt, strawberries, and granola in a glass.
- In a bowl, whisk eggs and milk together.
- Heat butter in a pan over medium heat.
- Pour the egg mixture into the pan and scramble until fully cooked.
- Toast the whole grain bread until golden brown.
- Serve scrambled eggs and toast with maple syrup drizzled on top.
Notes
- Use fresh fruits for best flavor.
- Adjust sweetness by adding honey or more syrup.
- Can substitute Greek yogurt with dairy-free options for vegan diets.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop and Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 200mg
Keywords: Women’s Day Breakfast in Bed Recipes