Description
A delightful dessert selection perfect for Women’s Day, featuring rich chocolate and fresh fruits.
Ingredients
Scale
- 200g dark chocolate
- 100g butter
- 3 large eggs
- 150g sugar
- 100g flour
- 200g mixed berries
- 50g powdered sugar for dusting
Instructions
- Preheat the oven to 180°C.
- Melt the dark chocolate and butter together.
- Whisk the eggs and sugar until fluffy.
- Combine the chocolate mixture with the egg mixture.
- Fold in the flour gently.
- Pour the batter into a greased baking dish.
- Bake for 25 minutes.
- Let it cool and serve with mixed berries and dusted powdered sugar.
Notes
- Use high-quality chocolate for better flavor.
- Adjust sugar based on your taste preference.
- Serve with whipped cream for an extra treat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 100mg
Keywords: Women’s Day Special, Chocolate Desserts, Fruit Desserts, Decadent Desserts