Description
These air fryer baby carrots are a quick and healthy side dish that brings out the natural sweetness of the carrots while providing a slightly crispy texture.
Ingredients
Scale
- 1 pound baby carrots
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine baby carrots, olive oil, garlic powder, dried thyme, salt, and pepper. Toss until the carrots are evenly coated.
- Place the seasoned carrots in the air fryer basket in a single layer. You may need to do this in batches depending on your air fryer size.
- Air fry the carrots for 12-15 minutes, shaking the basket halfway through, until they are tender and slightly caramelized.
- Remove the carrots from the air fryer and serve immediately.
Notes
- For extra flavor, consider adding a sprinkle of parmesan cheese before serving.
- You can also experiment with different herbs and spices based on your preference.
Nutrition
- Serving Size: 1/4 pound
- Calories: 85
- Sugar: 4
- Sodium: 120
- Fat: 5
- Saturated Fat: 1
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 11
- Fiber: 3
- Protein: 1
- Cholesterol: 0
Keywords: air fryer baby carrots, easy air fryer carrots, healthy side dish, roasted baby carrots in air fryer