Description
Crispy and delicious, this air fryer turkey bacon is a healthier alternative to traditional bacon. It’s quick to make and packed with flavor!
Ingredients
Scale
- 8 slices of turkey bacon
- Cooking spray (optional)
- Black pepper (to taste)
Instructions
- Preheat the air fryer to 400°F (200°C).
- If desired, lightly spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the turkey bacon slices in a single layer in the air fryer basket. Make sure not to overlap the slices.
- Cook the turkey bacon in the air fryer for 8-10 minutes, flipping halfway through, until it reaches your desired crispiness.
- Remove the turkey bacon from the air fryer and let it drain on paper towels to remove excess grease.
- Season with black pepper if desired and serve immediately.
Notes
- Cooking times may vary depending on the brand and thickness of the turkey bacon.
- For extra flavor, try marinating the turkey bacon before cooking.
Nutrition
- Serving Size: 1 slice
- Calories: 35
- Sugar: 0
- Sodium: 150
- Fat: 2
- Saturated Fat: 0.5
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 5
- Cholesterol: 10
Keywords: air fryer turkey bacon, turkey bacon recipe, healthy bacon alternative, air fryer recipes, easy breakfast