Description
A simple and comforting dish perfect for any day.
Ingredients
Scale
- 2 cups of cooked pasta
- 1 cup of shredded cheese
- 1 cup of milk
- 1/2 cup of diced onions
- 1/2 cup of cooked bacon bits
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix cooked pasta, cheese, milk, onions, and bacon.
- Season with salt and pepper.
- Transfer the mixture to a baking dish.
- Bake for 20 minutes or until cheese is melted and bubbly.
Notes
- Use any type of cheese you prefer.
- Add vegetables for extra nutrition.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: comfort food easy