Description
Learn how to make delicious cheese balls perfect for any party or gathering. These cheese balls are easy to prepare and full of flavor!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/2 cup chopped nuts (e.g., pecans or walnuts) for coating
- Fresh herbs (optional, for garnish)
Instructions
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, grated Parmesan cheese, green onions, garlic powder, onion powder, and black pepper. Mix until well combined.
- Divide the cheese mixture into 2 or 3 equal portions and shape each portion into a ball.
- Roll each cheese ball in the chopped nuts until fully coated.
- Place the cheese balls on a serving platter and refrigerate for at least 30 minutes to firm up.
- Garnish with fresh herbs if desired and serve with crackers or vegetables.
- Prep Time: 10
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Keywords: cheese balls recipe, how to prepare cheese balls, easy cheese balls, party appetizers